Food & Drink
With a passion for delicious seasonal ingredients and fresh local produce, Head Chef Marcus has created a flavoursome menu highlighting what’s best about great British food.
Whether it’s pub classics like the Young’s beer battered cod and chips or the vegetarian Romanesque and artichoke lentil cottage pie with seasonal greens, we’ve got it covered.
Our superb collection of drinks from classic ales to craft beers, extensive selection of wines and spirits will quench your thirst and satisfy those taste buds. Our menu’s only feature a sample of what have on offer, drop by and try the full range.